LC-MS Analysis of Phenolic Acids, Flavonoids and Betanin from Spineless <i>Opuntia ficus-indica</i> Fruits

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LC-MS Analysis of Phenolic Acids, Flavonoids and Betanin from Spineless Opuntia ficus-indica Fruits

Opuntia ficus-indica belongs to the Cactaceae family and is widespread in semi-arid and arid regions. Cactus pears are known for their health promoting properties which are due to a variety of bioactive molecules. This study aims to identify and quantify phenolic acids, flavonoids and betanin from spineless Opuntia ficus-indica fruits. Fresh mature samples were crushed, and extracted with 50% a...

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Application of HPLC and ESI-MS techniques in the analysis of phenolic acids and flavonoids from green leafy vegetables (GLVs)☆

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ژورنال

عنوان ژورنال: Cell Biology

سال: 2017

ISSN: 2330-0175

DOI: 10.11648/j.cb.20170502.12